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Strawberry season is upon us! I bought a flat for $6 the other day, and as I unpacked my groceries I realized I have no idea how 2 of us are going to eat all these. (the answer to that is always share with friends :) This salad is easy, sweet, and tastes like summer! I call it mason jar dressing because sometimes I forgo the traditional vinaigrette making process and just throw everything in a jar and shake it up. Makes it easy to store the leftovers in the fridge as well.
Read more for the recipe!
Salad:Spinach WalnutsThinly sliced shallotsSliced strawberriesFresh cracked pepper
Crumbled bacon
Mason Jar Dressing:1/2 - 1 cup fresh strawberries1/4 cup fresh lemon juice1/4 cup champagne vinegar 1 cup olive oil
In a blender, pulse the strawberries, lemon juice and vinegar until smooth. Put contents into a glass jar, add olive oil and give it a good shake. Add salt and pepper to taste
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