
Paleo Dijon Super Slaw
About 4 cups greens (I used beet greens and kale)3 slices cooked bacon, diced2 shredded carrotsCouple tbs chopped green onionsHandful of dried cranberries
Put it all in a big bowl
Dressing:1 tbs Dijon4 tbs olive oil2 tbs red wine vinegarSalt and pepper to taste
Put all the dressing ingredients in a jar, screw the lid on tight and shake it like you're bruising a martini. Toss with the greens and eat.
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